After trying Zinqué for dinner, I went back the following week for happy hour :)
Their pan con tomate with prosciutto for $6 was a wonderful introduction to their happy hour menu with a generous portion of prosciutto on marvelous toasted bread.
Perhaps my favorite item on their happy hour menu was the grilled artichokes with a saffron aioli for $11. I could have easily eaten another plate!
I was very impressed by their paté de campagne on poilane bread for $5. The picture is of only half the portion so that I could get a close up of the texture. Served with proper cornichons, all I needed was a little dijon to make this a truly French appetizer!
I was still hungry so I ordered the grilled asparagus for $13
and the grilled shrimp for $17, neither of which was on the happy hour menu, but offered on the dinner menu. Both portions were quite substantial and perfectly done, not over cooked, and nicely seasoned.
They offer several cocktails and glasses of wine during happy hour for $10-$11, so you might want to get a ride there and back home if you want to enjoy carefree leisurely sipping between 4-6pm M-F :)
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