Monday, August 29, 2022
Jolly Oyster
Monday, August 22, 2022
Pizzeria Sei
Sometimes I get a craving for a specific food that sends me on a hunt until I find satisfaction. Fortunately Los Angeles is home to several great pizzerias, and Pizzeria Sei is definitely one of the best.
It is a tiny place, with counter seats around the kitchen, and literally two tables inside and 2 tables on the sidewalk. If you want to eat outside, you order to go and they will bring it out to you. It's handy to use the Yelp app to see the current wait times and put yourself on the waitlist if you want to dine inside.
I ordered the tricolore salad for $11 which was plenty to share. The second picture shows more of the colors after mixing in the dressing and eating half of it :)

Monday, July 25, 2022
First Taste of Tangaroa
Tangaroa is an ocean god in Polynesian and Maori mythology, so the name of this fish market and restaurant is a well chosen one if you revere fresh fish and seafood.
I stopped by for lunch and found their service, space, and food all impeccable. I have never been to New Zealand, but I know several kiwis. I appreciate their very honest, clean, and sustainable ethos, which also comes through in the bounty from the sea; there is a reason that New Zealand Red Snapper is one of the preferred fish for sushi and good restaurants.
The beet salad for $19 could have been a meal for a vegetarian, and it is ample enough to share if you want to split it an an entrée.
Monday, July 11, 2022
Wood & Vine
Going to eat at Wood & Vine has become my automatic choice before a show at the Pantages. It's literally across the street, so there is no need to stress about traffic or parking, and the food, atmosphere, and service are always pleasant. They have instituted a no tip policy, with 20% automatically added to the bill to cover both back and front of the house employees, so those who work behind the scenes are paid a fairer wage for their work. I wish more restaurants would institute this policy.
I was going to a show for a pre birthday celebration so our serve gave us TWO complimentary glasses of sparkling wine (from Albuquerque and normally $14 per glass) and although I would not have ordered this ordinarily, it was a nice gesture and I appreciated the thoughtfulness.
The classic caesar for $12 had slices of garlic toast instead of croutons, and had enough garlic and a bit of anchovy to satisfy my picky palate.The braised short rib for $26 was GIGANTIC! It was so tender and tasty that we put the leftovers in the car (it was a cool day and we parked underground across the street) as we went to watch the show!
I got the linguini and shrimp for $26 that was also a hearty portion, and a tasty rendition with fresh tomatoes and good sized, perfectly cooked shrimp.
We arrived for the show 2 hours early, so we had time to linger, but not much room after the meal. Our waitress once again gave us a complimentary dessert (normally $10). The hot donut holes with vanilla sauce were fantastic!
It was nice to find Wood & Vine survived Covid 19, and it was fun to attend my first performance at the Pantages in over 2 years!
Monday, July 4, 2022
Hog Island Larkspur
On my way back to Los Angeles from Sonoma, I stopped off at Hog Island in Larkspur so some oysters before heading home. I got 3 East Coast ones per the waitress' suggestion, and after tasting them, I agreed I preferred them to the West Coast Oysters! A bit brinier and smaller, but each one was a smooth, sweet fresh bite. Your choice of any six was $21 and I simply dressed them in a squeeze of lemon juice and contemplated ordering some champagne or wine, but since I was driving and it was only 11 am, I stuck to water!
The grilled Monterey Calamari for $15 in a lemon parsley vinaigrette was bright and tender, and if you are looking for a light bite this side and a salad would be plenty.
Monday, June 27, 2022
Jacob's in Sonoma
After doing a bit of research online, my first food stop on my trip to Sonoma was Jacob's. Since it was late afternoon midweek, there was no wait and a plenty of seats available both inside and on their shaded patio. They are open all afternoon except for Monday, so if the places around the central square are packed, this place is a great choice. The waitress was very efficient and friendly, and recognized me on a subsequent visit, welcoming me back!
I chose the chicken gyro with a side salad, that was ENORMOUS and delicious, but even in my ravenous state, I could only finish half of this plate!A friend ordered the pesto chicken sandwich with side salad and could not finish it either, although they were equally famished! I knew after this meal to always split a plate here unless you wanted leftovers to take away!
The Grand Cafe serves organic coffee out of the front entrance of the lumber store! They also serve some sausages/hot dogs and pastries, but if you are craving a coffee fix, they will satisfy your craving.
Monday, June 20, 2022
La Salette Sonoma
My favorite restaurant in Sonoma is La Salette. In the three days of my trip to Sonoma, I ate at La Salette THREE times, and would have gone four times if they had been open for breakfast the day of my departure! With different servers on every visit, the professionalism and warmth of every server added to the joy of every meal. There is a (free) parking lot behind the restaurant with a small driveway entrance on the main square; it is the best place to park unless you get a spot in front. Today's post is an amalgamation of all the meals I ate at La Salette :)
Asparagus with ham and a poached egg, could have been a delightful breakfast, but we had it as a side vegetable dish.
If you love scallops, the wood seared day boat scallops for $20 should definitely be on your radar.After seeing several nearby tables order oysters, I succumbed and was happy to find them fresh, firm, and simply tasting of the ocean.
The trio of frigid desserts for $11 was enough for the table to share, with lightly sweetened and fruity flavors to satisfy the sweet tooth diners at the table.
Monday, June 13, 2022
Meal at the Old Mill in Glen Ellen
During my visit to Sonoma for a wedding, I stopped at the Old Mill in Glen Ellen for a stroll through the sculpture garden and a lovely lunch with excellent service. This was a functioning mill which has been transformed into a small commercial center that features eateries and professional services. There's plenty of parking and it's a lovely place to wander around just for the beautiful scenery.
The restaurant has a large outdoor patio, but the interior is just as welcoming especially with their personable and professional service, this is an easy place to spend an afternoon. I split a caesar salad and they added a bit more to the plate once they heard we were sharing!The special of the day was a pork chop with lovely vegetables and mashed potatoes that was such a generous portion that we were glad we split both the salad and the entrée (the picture below is HALF of one portion).
As you meander around the Jack London Square property there are sculptures that dot the square extending to the parking lot and of course a history of the place.

















































